News & Updates

A sandwich does not exist without bread. Bread is an ingredient in its own right, the crucial component that literally defines a sandwich. Some sandwiches might call for a special bread shape — a bun, hoagie roll, or baguette, perhaps — but outside of that, the flavor of the bread is almost universally the same. Bland, uninspired, and just sort of there , like elevator music or junk mail. Read the rest over on the Sourdough Lifestyle Substack !

Sourdough Shokupan (Japanese Milk Bread) We spent the early part of 2025 in Kyoto (Jan 20 - March 3), and it was wonderful, challenging, and unforgettable. In this post, we share our adventures with baking in a kitchen without an oven, visiting and amazing bakery, and lots of recipe experimentation.

Our Sourdough Lifestyle YouTube channel is now live! We will post how-to videos and baking tips, recipe creation ideas, travel baking hacks, and more!

We now have an official Sourdough Lifestyle Substack ! There we'll be posting recaps of our travel destinations, reflections on bakery life, thoughts on minimalism, and experiences with entrepreneurship. Check it out to see living the Sourdough Lifestyle in action!